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MILLER'S ELEMENTS, ALE BEER CRACKERS

Crackers & Biscotti MILLER'S ELEMENTS Branded
406 Calories
10.7g Protein
66.3g Carbs
10.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 406
% Daily Value*
Total Fat 10.4g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 66.3g 24%
Dietary Fiber 0g 0%
Total Sugars 5.1g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 12%
Carbs 66.3g 76%
Fat 10.4g 12%

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.

About ALE BEER CRACKERS

Miller's Elements Ale Beer Crackers are a British artisan cracker made with wheat flour, stoneground wholemeal wheat flour (26%), and brown ale (14%) as a key flavoring and leavening liquid. Per 100 g, they provide 406 calories, 10.7 g protein, 66.3 g carbohydrates, and 10.4 g fat. Multiple forms of malted grain -- crushed malted barley, malted wheat, crystal barley malt, and malt extract -- contribute a complex, slightly sweet-toasted flavor profile. Fermented wheat flour and autolysed yeast add depth. Hops at 0.1% provide a subtle bitterness. Sodium bicarbonate serves as a raising agent. Contains gluten from wheat and barley. The ale content contains gluten from barley. Not suitable for gluten-free diets. These crackers are well-matched to aged cheeses, pates, and savory spreads where the malt-ale flavor can complement rich accompaniments.

Ingredients

WHEAT FLOUR, STONEGROUND WHOLEMEAL FLOUR (26%) (WHEAT), BROWN ALE (14%) (BARLEY), CORN OIL, CRUSHED MALTED BARLEY, CRUSHED MALTED WHEAT, CRUSHED CRYSTAL BARLEY MALT, MALT EXTRACT (BARLEY), SOFT BROWN SUGAR, SALT, FERMENTED WHEAT FLOUR, AUTOLYSED YEAST, RAISING AGENT (SODIUM BICARBONATE), HOPS (0.1%).

Calorie Breakdown

At 406 calories per 100 grams, ALE BEER CRACKERS gets 11% of its calories from protein, 65% from carbohydrates, and 23% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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