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Know what is on your plate.

Wal-Mart, ALASKAN SALMON BURGERS

Frozen Patties and Burgers Wal-Mart Stores, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

115 Calories
18.6g Protein
0g Carbs
5.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 18.6g 78%
Carbs 0g 0%
Fat 5.3g 22%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 115
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 372mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.6g 37%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.6 MG 4%
Sodium, Na 372 MG 16%

Nutrition Highlights

  • Low in calories with 115 kcal per 100g.
  • Good source of protein with 18.6g per 100g.

About ALASKAN SALMON BURGERS

Member's Mark Alaskan Salmon Burgers are frozen pre-formed patties sold under the Member's Mark brand, Sam's Club's private-label line within the Wal-Mart Stores portfolio. These patties use salmon as the primary protein source and are formulated with a blend of additional ingredients to achieve a burger-appropriate texture and flavor profile.

The ingredient list opens with salmon and water, followed by soybean oil. Minor ingredients at 2.5% or less each include autolyzed yeast extract, canola oil, garlic powder, garlic, lemon juice concentrate, onion powder, paprika color, red beet juice concentrate for coloring, salt, natural smoke flavor, natural flavor, and spices. The formula uses paprika and beet juice as natural coloring agents rather than synthetic dyes. Autolyzed yeast extract contributes umami flavor. Soy is present via soybean oil, which is a relevant allergen note for soy-sensitive consumers. Fish (salmon) is a primary allergen.

Per 100 grams, these patties provide 115 calories, with 18.58 g of protein, 5.31 g of fat, and zero carbohydrates and dietary fiber. The lean protein profile and low calorie density make these an attractive option for high-protein, low-fat dietary approaches. The product is naturally free of gluten, dairy, and eggs based on the declared ingredients. It is not appropriate for vegetarian or vegan diets. Consumers with soy allergies should note the soybean oil content.

Ingredients

SALMON, WATER, SOYBEAN OIL, CONTAINS 25 OR LESS OF EACH OF THE FOLLOWING: AUTOLYZED YEAST EXTRACT, CANOLA OIL, GARLIC POWDER, GARLIC, LEMON JUICE CONCENTRATE, ONION POWDER, PAPRIKA COLOR, RED BEET JUICE CONCENTRATE (COLOR), SALT, NATURAL SMOKE FLAVOR, NATURAL FLAVOR, SPICES.

Dietary Information

ALASKAN SALMON BURGERS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 115 calories per 100 grams, ALASKAN SALMON BURGERS gets 65% of its calories from protein, 0% from carbohydrates, and 42% from fat. This is moderate, similar to many lean proteins and whole grains.

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