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Ben & Jerry's Homemade — A SWIRLED OF DIFFERENCE PEANUT BUTTER ICE CREAM WITH A CRUNCHY PEANUT BUTTER SWIRL & A RASPBERRY SWIRL, A SWIRLED OF DIFFERENCE

Ice Cream & Frozen Yogurt Ben & Jerry's Homemade Inc. Branded
260 Calories
5.8g Protein
23.1g Carbs
17.3g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 17.3g 22%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 106mg 5%
Total Carbohydrate 23.1g 8%
Dietary Fiber 1g 4%
Total Sugars 19.2g
Protein 5.8g 12%
Vitamin D 0mcg 0%
Calcium 96mg 7%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.8g 13%
Carbs 23.1g 50%
Fat 17.3g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 96 MG 7%
Iron, Fe 0 MG 0%
Sodium, Na 106 MG 5%

About A SWIRLED OF DIFFERENCE PEANUT BUTTER ICE CREAM WITH A CRUNCHY PEANUT BUTTER SWIRL & A RASPBERRY SWIRL, A SWIRLED OF DIFFERENCE

Ben and Jerry's A Swirled of Difference is a peanut butter ice cream base with a crunchy peanut butter swirl and a raspberry swirl, made from cream, skim milk, peanuts, peanut oil, red raspberry puree, corn syrup, and egg yolks. Per 100g it has 260 calories, 23.1g carbohydrates, 17.3g fat, and 5.8g protein. Xanthan gum, guar gum, and carrageenan provide stability. A rich, indulgent combination of peanut and berry flavors.

Ingredients

CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, PEANUTS, CORN SYRUP, EGG YOLKS, PEANUT OIL, RED RASPBERRY PUREE, DRIED CANE SYRUP, SUGAR, RED RASPBERRY JUICE CONCENTRATE, SALT, GUAR GUM, NATURAL FLAVORS, PECTIN, VEGETABLE JUICE (FOR COLOR), XANTHAN GUM, CARRAGEENAN.

Calorie Breakdown

At 260 calories per 100 grams, A SWIRLED OF DIFFERENCE PEANUT BUTTER ICE CREAM WITH A CRUNCHY PEANUT BUTTER SWIRL & A RASPBERRY SWIRL, A SWIRLED OF DIFFERENCE gets 9% of its calories from protein, 36% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

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