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56 SUGARED CREAM HORN SG 4.75"

505 Calories
7.2g Protein
0g Carbs
32.0g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 505
% Daily Value*
Total Fat 32.0g 41%
Saturated Fat 17.8g 89%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 1.8g 6%
Total Sugars 7.0g
Protein 7.2g 14%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.2g 18%
Carbs 0g 0%
Fat 32.0g 82%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 0.6 MG 3%

About 56 SUGARED CREAM HORN SG 4.75"

Pre-baked sugared cream horn pastry shells at 4.75 inch length from an institutional supplier, made from wheat flour, palm fat margarine with citric acid and beta-carotene, water, sugar at 6 percent, and salt. Sold in packs of 56 units. Per 100 g the cream horns provide 505 kcal, 7.2 g protein, no recorded carbohydrate value in this USDA entry, 32 g fat, and 1.8 g fiber. Cream horns are conical puff pastry tubes traditionally filled with whipped cream or pastry cream, sometimes with jam at the base. The sugar coating creates a lightly caramelized exterior. Contains wheat and gluten. A classic European pastry form for dessert platters and pastry buffet service. The sugared exterior adds sweetness and visual appeal without additional toppings.

Ingredients

INGREDIENTS : WHEAT flour (GLUTEN), margarine (vegetable fat (palm), water, salt,emulsifier: E471, acid: E330, colour: E160a, flavour), water, sugar 6%,salt

Dietary Information

56 SUGARED CREAM HORN SG 4.75" is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 505 calories per 100 grams, 56 SUGARED CREAM HORN SG 4.75" gets 6% of its calories from protein, 0% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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