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240 PUFF PASTRY TART SHELL 2.25"
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Highlights
- Good source of dietary fiber (3.2g per 100g).
About 240 PUFF PASTRY TART SHELL 2.25"
A 2.25-inch round puff pastry tart shell intended for professional foodservice and catering use, produced in a count of 240 per case. Per 100 g this neutral shell delivers 501 calories, 8.1 g protein, 0 g net carbohydrates as labeled, and 28.5 g fat, with 3.2 g fiber. The dough is made from wheat flour laminated with a margarine blend of palm fat, rapeseed oil, and emulsifier E471, plus water and salt. Contains gluten. The high layered fat content creates the characteristic flaky, crisp puff pastry texture. Designed to be filled with quiche custard, savory mousses, or vegetable toppings before baking or cold service.
Ingredients
INGREDIENTS : WHEAT flour (GLUTEN), Margarine (palmfat, water, rapeseed oil,emulsifier: E471, acid: E330), water, salt
Dietary Information
240 PUFF PASTRY TART SHELL 2.25" is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 501 calories per 100 grams, 240 PUFF PASTRY TART SHELL 2.25" gets 6% of its calories from protein, 0% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare 240 PUFF PASTRY TART SHELL 2.25"
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