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Dean's Cake House, 2 LAYER CAKE, BUTTERNUT

Cakes, Cupcakes, Snack Cakes Dean's Cake House, Inc. Branded
370 Calories
2.2g Protein
59.8g Carbs
14.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 370
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 304mg 13%
Total Carbohydrate 59.8g 22%
Dietary Fiber 0g 0%
Total Sugars 44.6g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 3%
Carbs 59.8g 79%
Fat 14.1g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 304 MG 13%

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About 2 LAYER CAKE, BUTTERNUT

Dean's Cake House Butternut 2 Layer Cake at 370 calories per 92g serving, with 2.17g protein, 59.78g carbs, 14.13g fat, and no fiber. The yellow cake layer uses high fructose corn syrup and a blend of leavening agents with yellow 5 and 6 colorants. The cream cheese frosting contains partially hydrogenated vegetable oil and pecans. A bakery-style two-layer cake with a butternut flavor created through artificial and natural flavoring.

Ingredients

CAKE: SUGAR, WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, EGG WHITES, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, MODIFIED CORNSTARCH, SALT, WHEY, WHEAT STARCH, SOY LECITHIN, PALM &/OR PALM KERNEL OILS, MONO-& DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, DATEM, WHEAT PROTEIN ISOLATE, PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, POLYSORBATE 60, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVOR, SODIUM CARBOXYMETHYLCELLULOSE, GLYCERIN, YELLOW 5, YELLOW 6, POTASSIUM SORBATE, SODIUM BENZOATE, CARRAGEENAN GUM, CITRIC ACID.; FROSTING: SUGAR, CREAM CHEESE (PASTEURIZED MILK & CREAM, NONFAT MILK, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM, ALGINATE, NATURAL FLAVOR), VEGETABLE OIL (PARTIALLY HYDROGENATED SOY & COTTONSEED), DEXTROSE, MONO & DIGLYCERIDES, CORNSTARCH, SOY OIL, CORN SYTUP SOLIDS, SALT, NATURAL FLAVOR, SODIUM CASEINATE (MILK), BENZOIC ACID, POLYSORBATE 60, LACTIC ACID, PROPYL GALLATE, ARTIFICIAL COLOR, CORNSTARCH, PECANS

Calorie Breakdown

At 370 calories per 100 grams, 2 LAYER CAKE, BUTTERNUT gets 2% of its calories from protein, 65% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Dean's Cake House, 2 LAYER CAKE, BUTTERNUT

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