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Tasty Baking, 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 75 MG | 3% |
About 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER
Tastykake's Butter Cream Filled Sponge Cakes with Maple Syrup Icing put sugar at the top of the ingredient list, with enriched bleached flour and vegetable shortening (including hydrogenated cottonseed oil) close behind. High fructose corn syrup and corn syrup both appear, making this a product where multiple sugar sources stack up. Fat is moderate, mostly from the shortening blend. No fiber. Like most Tastykake snack cakes, the appeal is in the sweet, soft texture rather than any nutritional virtue.
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), NONFAT MILK, CORN SYRUP, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), CORN STARCH, DEXTROSE, WATER, SOY PROTEIN, LIQUID SUCROSE, SOY LECITHIN, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BUTTER (MADE FROM MILK), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), POLYSORBATE 60, XANTHAN GUM, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, CARAMEL COLOR, DISTILLED MONOGLYCERIDES MONOGLYCERIDES, CALCIUM SULFATE, MAPLE SYRUP, PROPYLENE GLYCOL, SPICES, AGAR, HONEY, FD&C YELLOW #5 ALUMINUM LAKE, RUM, SODIUM BENZOATE, LACTIC ACID, PRESERVED WITH SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID.
Calorie Breakdown
At 403 calories per 100 grams, 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER gets 3% of its calories from protein, 65% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Tasty Baking, 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER
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