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Tasty Baking — 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER

Cakes, Cupcakes, Snack Cakes Tasty Baking Company Branded
403 Calories
3.0g Protein
65.7g Carbs
13.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 403
% Daily Value*
Total Fat 13.4g 17%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 75mg 3%
Total Carbohydrate 65.7g 24%
Dietary Fiber 0g 0%
Total Sugars 46.3g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 4%
Carbs 65.7g 80%
Fat 13.4g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 30 MG 2%
Iron, Fe 1.6 MG 9%
Sodium, Na 75 MG 3%

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About 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER

Tastykake butter-flavored cream-filled sponge cakes with maple syrup icing are a classic American snack cake. A 67g serving delivers 403 calories, 2.99g protein, 65.67g carbs, and 13.43g fat. The maple icing and cream filling make these a sweet, dessert-style snack rather than a nutritional food, best enjoyed occasionally.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), NONFAT MILK, CORN SYRUP, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), CORN STARCH, DEXTROSE, WATER, SOY PROTEIN, LIQUID SUCROSE, SOY LECITHIN, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BUTTER (MADE FROM MILK), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), POLYSORBATE 60, XANTHAN GUM, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, CARAMEL COLOR, DISTILLED MONOGLYCERIDES MONOGLYCERIDES, CALCIUM SULFATE, MAPLE SYRUP, PROPYLENE GLYCOL, SPICES, AGAR, HONEY, FD&C YELLOW #5 ALUMINUM LAKE, RUM, SODIUM BENZOATE, LACTIC ACID, PRESERVED WITH SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID.

Calorie Breakdown

At 403 calories per 100 grams, 12 BUTTER FLAVORED CREAM FILLED SPONGE CAKES WITH MAPLE SYRUP FLAVORED ICING PANCAKE, 12 BUTTER gets 3% of its calories from protein, 65% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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