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Rhodes, 100% WHOLE WHEAT TEXAS ROLLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 393 MG | 17% |
Nutrition Highlights
- Very low in fat (2.7g per 100g).
- High in dietary fiber (5.4g per 100g), supporting digestive health.
About 100% WHOLE WHEAT TEXAS ROLLS
Rhodes whole wheat Texas rolls use stone ground whole wheat flour as the base, which means the bran and germ are intact, contributing more fiber than white dinner rolls would offer. High fructose corn syrup appears early in the list, adding sweetness and helping with browning. Vital wheat gluten boosts structure for a yeast-risen roll. Fat is low, protein is solid for a bread product, and the fiber is meaningfully higher than most rolls. Baked from frozen, they deliver a soft, slightly sweet whole wheat flavor that works for dinner baskets or sandwiches.
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, VITAL WHEAT GLUTEN, CANOLA AND/OR SOYBEAN OIL, SALT, SODIUM STEAROYL LACTYLATE, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM CHLORIDE), ASCORBIC ACID, ENZYME (FOR IMPROVED BAKING)
Dietary Information
100% WHOLE WHEAT TEXAS ROLLS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 232 calories per 100 grams, 100% WHOLE WHEAT TEXAS ROLLS gets 15% of its calories from protein, 77% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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