10" EGG CUSTARD PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 72 MG | 6% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 182 MG | 8% |
About 10" EGG CUSTARD PIE
10" EGG CUSTARD PIE is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 22.9g of carbohydrates, and 11.5g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
WATER, WHEAT FLOUR, PASTEURIZED EGG, SUGAR PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WHOLE MILK POWDER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, DEXTROSE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, SALT, GLYCERIN, POWDERED EGG WHITES, PRESERVATIVES (CITRIC ACID, SODIUM PROPIONATE, TBHQ)
Calorie Breakdown
At 214 calories per 100 grams, 10" EGG CUSTARD PIE gets 9% of its calories from protein, 43% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare 10" EGG CUSTARD PIE
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