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Alpenrose, 1 1/2% REDUCED FAT CULTURED BUTTERMILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 128 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 151 MG | 3% | |
| Sodium, Na | 112 MG | 5% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (1.7g per 100g).
About 1 1/2% REDUCED FAT CULTURED BUTTERMILK
Alpenrose's 1.5% reduced fat cultured buttermilk keeps the ingredient list to just two items: cultured reduced fat milk and salt. No starch, no gums, no thickeners. That produces a thinner, tangier product than gum-stabilized versions, closer to what old-school buttermilk used to be. The salt is a functional addition for flavor and bacterial culture stability. Good for baking and marinades; the lack of stabilizers means it separates more readily, so shaking or stirring before use is worth the step.
Ingredients
CULTURED REDUCED FAT MILK, SALT
Dietary Information
1 1/2% REDUCED FAT CULTURED BUTTERMILK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 50 calories per 100 grams, 1 1/2% REDUCED FAT CULTURED BUTTERMILK gets 27% of its calories from protein, 43% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Alpenrose, 1 1/2% REDUCED FAT CULTURED BUTTERMILK
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