YORKSHIRE WENSLEYDALE CHEESE WITH BLUEBERRIES vs RICOTTA PART-SKIM MILK CHEESE
Nutrition comparison per 100 g serving
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RICOTTA PART-SKIM MILK CHEESE wins in 4 out of 11 nutrient categories
YORKSHIRE WENSLEYDALE CHEESE WITH BLUEBERRIES: 3
vs
RICOTTA PART-SKIM MILK CHEESE: 4
(4 ties)
Overview
| Nutrient | YORKSHIRE WENSLEYDALE CHEESE WITH BLUEBERRIES | RICOTTA PART-SKIM MILK CHEESE | Winner |
|---|---|---|---|
| Calories | 393 cal | 129 cal | |
| Protein | 21.4 g | 6.5 g | |
| Carbs | 10.7 g | 9.7 g | |
| Fat | 28.6 g | 6.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YORKSHIRE WENSLEYDALE CHEESE WITH BLUEBERRIES | RICOTTA PART-SKIM MILK CHEESE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | YORKSHIRE WENSLEYDALE CHEESE WITH BLUEBERRIES | RICOTTA PART-SKIM MILK CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 357 MG | 290 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 125 MG | 274 MG | |
| Sodium, Na | 429 MG | 97 MG |