YOGURT RAISINS vs TEXAS GROWN PECAN HALVES
Nutrition comparison per 100 g serving
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TEXAS GROWN PECAN HALVES wins in 9 out of 14 nutrient categories
YOGURT RAISINS: 3
vs
TEXAS GROWN PECAN HALVES: 9
(2 ties)
Overview
| Nutrient | YOGURT RAISINS | TEXAS GROWN PECAN HALVES | Winner |
|---|---|---|---|
| Calories | 450 cal | 714 cal | |
| Protein | 2.5 g | 10.7 g | |
| Carbs | 70 g | 14.3 g | |
| Fat | 17.5 g | 71.4 g | |
| Fiber | 2.5 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YOGURT RAISINS | TEXAS GROWN PECAN HALVES | Winner |
|---|---|---|---|
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | YOGURT RAISINS | TEXAS GROWN PECAN HALVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Copper, Cu | 0 MG | 1.1 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Manganese, Mn | 0 MG | 5 MG | |
| Potassium, K | 0 MG | 414 MG | |
| Sodium, Na | 62 MG | 0 MG |