YOCRUNCH vs STRAWBERRY LOW FAT YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY LOW FAT YOGURT wins in 6 out of 11 nutrient categories
YOCRUNCH: 3
vs
STRAWBERRY LOW FAT YOGURT: 6
(2 ties)
Overview
| Nutrient | YOCRUNCH | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 60 cal | 84 cal | |
| Protein | 2.3 g | 4.0 g | |
| Carbs | 11.3 g | 14.5 g | |
| Fat | 0.8 g | 0.9 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YOCRUNCH | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.6 MG |
Minerals
| Mineral | YOCRUNCH | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 75 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 137 MG | |
| Sodium, Na | 38 MG | 44 MG |