YELLOW CAKE GLUTEN FREE WHEAT-FREE BAKING MIX vs COCONUT FLOUR TORTILLA MIX
Nutrition comparison per 100 g serving
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COCONUT FLOUR TORTILLA MIX wins in 6 out of 10 nutrient categories
YELLOW CAKE GLUTEN FREE WHEAT-FREE BAKING MIX: 2
vs
COCONUT FLOUR TORTILLA MIX: 6
(2 ties)
Overview
| Nutrient | YELLOW CAKE GLUTEN FREE WHEAT-FREE BAKING MIX | COCONUT FLOUR TORTILLA MIX | Winner |
|---|---|---|---|
| Calories | 364 cal | 308 cal | |
| Protein | 3.0 g | 15.2 g | |
| Carbs | 87.9 g | 26.8 g | |
| Fat | 0 g | 15.6 g | |
| Fiber | 0 g | 4.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YELLOW CAKE GLUTEN FREE WHEAT-FREE BAKING MIX | COCONUT FLOUR TORTILLA MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | YELLOW CAKE GLUTEN FREE WHEAT-FREE BAKING MIX | COCONUT FLOUR TORTILLA MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 22 MG | |
| Iron, Fe | 1.1 MG | 3.6 MG | |
| Sodium, Na | 727 MG | 650 MG |