WILD CAUGHT BLUE SWIMMING CRAB MEAT vs SKINLESS AND BONELESS SARDINES
Nutrition comparison per 100 g serving
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WILD CAUGHT BLUE SWIMMING CRAB MEAT wins in 4 out of 11 nutrient categories
WILD CAUGHT BLUE SWIMMING CRAB MEAT: 4
vs
SKINLESS AND BONELESS SARDINES: 3
(4 ties)
Overview
| Nutrient | WILD CAUGHT BLUE SWIMMING CRAB MEAT | SKINLESS AND BONELESS SARDINES | Winner |
|---|---|---|---|
| Calories | 71 cal | 164 cal | |
| Protein | 17.7 g | 21.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 9.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WILD CAUGHT BLUE SWIMMING CRAB MEAT | SKINLESS AND BONELESS SARDINES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WILD CAUGHT BLUE SWIMMING CRAB MEAT | SKINLESS AND BONELESS SARDINES | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 145 MG | |
| Iron, Fe | 0 MG | 6.6 MG | |
| Potassium, K | 82 MG | 0 MG | |
| Sodium, Na | 294 MG | 64 MG |