WHOLE KERNEL CORN vs HARVARD SLICED BEETS IN A SWEET & TANGY SAUCE
Nutrition comparison per 100 g serving
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WHOLE KERNEL CORN wins in 6 out of 11 nutrient categories
WHOLE KERNEL CORN: 6
vs
HARVARD SLICED BEETS IN A SWEET & TANGY SAUCE: 3
(2 ties)
Overview
| Nutrient | WHOLE KERNEL CORN | HARVARD SLICED BEETS IN A SWEET & TANGY SAUCE | Winner |
|---|---|---|---|
| Calories | 48 cal | 67 cal | |
| Protein | 0.8 g | 0 g | |
| Carbs | 10.4 g | 12.4 g | |
| Fat | 0.8 g | 0 g | |
| Fiber | 1.6 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE KERNEL CORN | HARVARD SLICED BEETS IN A SWEET & TANGY SAUCE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | WHOLE KERNEL CORN | HARVARD SLICED BEETS IN A SWEET & TANGY SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 0.4 MG | |
| Potassium, K | 145 MG | 79 MG | |
| Sodium, Na | 256 MG | 315 MG |