WHOLE GRAIN HOLIDAY TORTILLA CHIPS vs SALTED POTATO CHIPS RIPPLE
Nutrition comparison per 100 g serving
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WHOLE GRAIN HOLIDAY TORTILLA CHIPS wins in 6 out of 10 nutrient categories
WHOLE GRAIN HOLIDAY TORTILLA CHIPS: 6
vs
SALTED POTATO CHIPS RIPPLE: 3
(1 ties)
Overview
| Nutrient | WHOLE GRAIN HOLIDAY TORTILLA CHIPS | SALTED POTATO CHIPS RIPPLE | Winner |
|---|---|---|---|
| Calories | 536 cal | 571 cal | |
| Protein | 7.1 g | 4.8 g | |
| Carbs | 64.3 g | 47.6 g | |
| Fat | 25 g | 38.1 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GRAIN HOLIDAY TORTILLA CHIPS | SALTED POTATO CHIPS RIPPLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 22.9 MG |
Minerals
| Mineral | WHOLE GRAIN HOLIDAY TORTILLA CHIPS | SALTED POTATO CHIPS RIPPLE | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 2.6 MG | 1.7 MG | |
| Sodium, Na | 429 MG | 571 MG |