WHOLE FOODS MARKET vs 12 GRAIN BREAD
Nutrition comparison per 100 g serving
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WHOLE FOODS MARKET wins in 9 out of 15 nutrient categories
WHOLE FOODS MARKET: 9
vs
12 GRAIN BREAD: 4
(2 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | 12 GRAIN BREAD | Winner |
|---|---|---|---|
| Calories | 233 cal | 279 cal | |
| Protein | 14.0 g | 11.6 g | |
| Carbs | 46.5 g | 44.2 g | |
| Fat | 3.5 g | 7.0 g | |
| Fiber | 14 g | 7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | 12 GRAIN BREAD | Winner |
|---|---|---|---|
| Folate, total | 140 UG | 52 UG | |
| Niacin | 2.8 MG | 2.3 MG | |
| Riboflavin | 0.2 MG | 0.2 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE FOODS MARKET | 12 GRAIN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 186 MG | 95 MG | |
| Iron, Fe | 2.5 MG | 4.7 MG | |
| Potassium, K | 0 MG | 228 MG | |
| Sodium, Na | 326 MG | 442 MG |