WHOLE FOODS MARKET vs BABA GHANOUG ROASTED EGGPLANT
Nutrition comparison per 100 g serving
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BABA GHANOUG ROASTED EGGPLANT wins in 6 out of 10 nutrient categories
WHOLE FOODS MARKET: 3
vs
BABA GHANOUG ROASTED EGGPLANT: 6
(1 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | BABA GHANOUG ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Calories | 253 cal | 123 cal | |
| Protein | 16 g | 3.5 g | |
| Carbs | 18 g | 3.5 g | |
| Fat | 12.7 g | 10.6 g | |
| Fiber | 2 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | BABA GHANOUG ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 8.5 MG |
Minerals
| Mineral | WHOLE FOODS MARKET | BABA GHANOUG ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Calcium, Ca | 233 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 1.3 MG | |
| Sodium, Na | 780 MG | 282 MG |