WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING vs PUMPKIN GLAZED CAKE DONUT HOLES
Nutrition comparison per 100 g serving
Ad 468x60
WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING wins in 6 out of 14 nutrient categories
WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING: 6
vs
PUMPKIN GLAZED CAKE DONUT HOLES: 5
(3 ties)
Overview
| Nutrient | WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING | PUMPKIN GLAZED CAKE DONUT HOLES | Winner |
|---|---|---|---|
| Calories | 375 cal | 396 cal | |
| Protein | 3.8 g | 3.8 g | |
| Carbs | 51.3 g | 52.8 g | |
| Fat | 17.5 g | 17.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING | PUMPKIN GLAZED CAKE DONUT HOLES | Winner |
|---|---|---|---|
| Folate, total | 22 UG | 0 UG | |
| Niacin | 1.5 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING | PUMPKIN GLAZED CAKE DONUT HOLES | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 132 MG | |
| Iron, Fe | 0.9 MG | 2.1 MG | |
| Potassium, K | 50 MG | 0 MG | |
| Sodium, Na | 325 MG | 396 MG |