WHITE MEAT TURKEY LOAF & GRAVY IN ROASTING PAN vs BONE-IN CHICKEN THIGHS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
WHITE MEAT TURKEY LOAF & GRAVY IN ROASTING PAN: 4
vs
BONE-IN CHICKEN THIGHS: 4
(3 ties)
Overview
| Nutrient | WHITE MEAT TURKEY LOAF & GRAVY IN ROASTING PAN | BONE-IN CHICKEN THIGHS | Winner |
|---|---|---|---|
| Calories | 93 cal | 196 cal | |
| Protein | 10.7 g | 15.2 g | |
| Carbs | 3.6 g | 0 g | |
| Fat | 3.6 g | 15.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE MEAT TURKEY LOAF & GRAVY IN ROASTING PAN | BONE-IN CHICKEN THIGHS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE MEAT TURKEY LOAF & GRAVY IN ROASTING PAN | BONE-IN CHICKEN THIGHS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 9 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 0 MG | 188 MG | |
| Sodium, Na | 564 MG | 188 MG |