WHITE A BLEND OF MELTY MOZZARELLA vs SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE
Nutrition comparison per 100 g serving
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WHITE A BLEND OF MELTY MOZZARELLA wins in 6 out of 11 nutrient categories
WHITE A BLEND OF MELTY MOZZARELLA: 6
vs
SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE: 4
(1 ties)
Overview
| Nutrient | WHITE A BLEND OF MELTY MOZZARELLA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calories | 241 cal | 253 cal | |
| Protein | 8.9 g | 8.2 g | |
| Carbs | 29.1 g | 34.2 g | |
| Fat | 10.1 g | 10.8 g | |
| Fiber | 1.9 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE A BLEND OF MELTY MOZZARELLA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG |
Minerals
| Mineral | WHITE A BLEND OF MELTY MOZZARELLA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 209 MG | 95 MG | |
| Iron, Fe | 0.8 MG | 0.9 MG | |
| Potassium, K | 161 MG | 0 MG | |
| Sodium, Na | 354 MG | 513 MG |