Wheat flour vs Corn grain
Nutrition comparison per 100 g serving
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Wheat flour wins in 13 out of 29 nutrient categories
Wheat flour: 13
vs
Corn grain: 9
(7 ties)
Overview
| Nutrient | Wheat flour | Corn grain | Winner |
|---|---|---|---|
| Calories | 405 cal | 365 cal | |
| Protein | 9.7 g | 9.4 g | |
| Carbs | 67.1 g | 74.3 g | |
| Fat | 10.6 g | 4.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Wheat flour | Corn grain | Winner |
|---|---|---|---|
| Choline, total | 11.1 MG | 0 MG | |
| Folate, total | 136 UG | 0 UG | |
| Niacin | 5.8 MG | 3.6 MG | |
| Pantothenic acid | 0.4 MG | 0.4 MG | |
| Riboflavin | 0.5 MG | 0.2 MG | |
| Thiamin | 0.7 MG | 0.4 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.0 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 1.6 MG | 0 MG | |
| Vitamin K (phylloquinone) | 1.1 UG | 0 UG |
Minerals
| Mineral | Wheat flour | Corn grain | Winner |
|---|---|---|---|
| Calcium, Ca | 205 MG | 7 MG | |
| Copper, Cu | 0.1 MG | 0.3 MG | |
| Iron, Fe | 7.1 MG | 2.7 MG | |
| Magnesium, Mg | 21 MG | 127 MG | |
| Manganese, Mn | 0.6 MG | 0.5 MG | |
| Phosphorus, P | 210 MG | 210 MG | Tie |
| Potassium, K | 100 MG | 287 MG | |
| Selenium, Se | 0 UG | 15.5 UG | |
| Sodium, Na | 677 MG | 35 MG | |
| Zinc, Zn | 0.6 MG | 2.2 MG |