WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH vs OREO COOKIES PEANUT BUTTER & JELLY 1X10.7 OZ
Nutrition comparison per 100 g serving
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WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH wins in 11 out of 15 nutrient categories
WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH: 11
vs
OREO COOKIES PEANUT BUTTER & JELLY 1X10.7 OZ: 0
(4 ties)
Overview
| Nutrient | WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH | OREO COOKIES PEANUT BUTTER & JELLY 1X10.7 OZ | Winner |
|---|---|---|---|
| Calories | 271 cal | 483 cal | |
| Protein | 7.1 g | 3.5 g | |
| Carbs | 41.9 g | 72.4 g | |
| Fat | 8.4 g | 20.7 g | |
| Fiber | 5.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH | OREO COOKIES PEANUT BUTTER & JELLY 1X10.7 OZ | Winner |
|---|---|---|---|
| Niacin | 2.6 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | WGR REDUCED SODIUM AND REDUCED FAT BISCUIT DOUGH | OREO COOKIES PEANUT BUTTER & JELLY 1X10.7 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 10 MG | |
| Iron, Fe | 2.0 MG | 2 MG | |
| Potassium, K | 632 MG | 86 MG | |
| Sodium, Na | 499 MG | 328 MG |