VINEGAR SAUCE vs BUTTER CHICKEN COOKING SAUCE WITH ROASTED SPICES
Nutrition comparison per 100 g serving
Ad 468x60
VINEGAR SAUCE wins in 5 out of 10 nutrient categories
VINEGAR SAUCE: 5
vs
BUTTER CHICKEN COOKING SAUCE WITH ROASTED SPICES: 4
(1 ties)
Overview
| Nutrient | VINEGAR SAUCE | BUTTER CHICKEN COOKING SAUCE WITH ROASTED SPICES | Winner |
|---|---|---|---|
| Calories | 86 cal | 360 cal | |
| Protein | 0 g | 8 g | |
| Carbs | 22.9 g | 28 g | |
| Fat | 0 g | 26 g | |
| Fiber | 0 g | 8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VINEGAR SAUCE | BUTTER CHICKEN COOKING SAUCE WITH ROASTED SPICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 0 MG |
Minerals
| Mineral | VINEGAR SAUCE | BUTTER CHICKEN COOKING SAUCE WITH ROASTED SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 80 MG | |
| Iron, Fe | 2.1 MG | 1.4 MG | |
| Sodium, Na | 2,171 MG | 2,400 MG |