VEGETABLE SPRING ROLLS WITH SWEET CHILI DIPPING SAUCE vs TEXAS STYLE ARTIFICIALLY FLAVORED BISCUITS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
VEGETABLE SPRING ROLLS WITH SWEET CHILI DIPPING SAUCE: 4
vs
TEXAS STYLE ARTIFICIALLY FLAVORED BISCUITS: 4
(3 ties)
Overview
| Nutrient | VEGETABLE SPRING ROLLS WITH SWEET CHILI DIPPING SAUCE | TEXAS STYLE ARTIFICIALLY FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Calories | 206 cal | 294 cal | |
| Protein | 1.8 g | 5.9 g | |
| Carbs | 40.6 g | 47.1 g | |
| Fat | 4.1 g | 10.3 g | |
| Fiber | 0.6 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE SPRING ROLLS WITH SWEET CHILI DIPPING SAUCE | TEXAS STYLE ARTIFICIALLY FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 0 MG |
Minerals
| Mineral | VEGETABLE SPRING ROLLS WITH SWEET CHILI DIPPING SAUCE | TEXAS STYLE ARTIFICIALLY FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 2.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 376 MG | 794 MG |