VEGETABLE LASAGNA NOODLES LAYERED WITH RICOTTA CHEESE vs SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE
Nutrition comparison per 100 g serving
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SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE wins in 5 out of 11 nutrient categories
VEGETABLE LASAGNA NOODLES LAYERED WITH RICOTTA CHEESE: 4
vs
SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE: 5
(2 ties)
Overview
| Nutrient | VEGETABLE LASAGNA NOODLES LAYERED WITH RICOTTA CHEESE | SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE | Winner |
|---|---|---|---|
| Calories | 155 cal | 129 cal | |
| Protein | 5.2 g | 5 g | |
| Carbs | 15.0 g | 10.3 g | |
| Fat | 8.5 g | 7.4 g | |
| Fiber | 0.9 g | 0.9 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE LASAGNA NOODLES LAYERED WITH RICOTTA CHEESE | SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.4 MG |
Minerals
| Mineral | VEGETABLE LASAGNA NOODLES LAYERED WITH RICOTTA CHEESE | SLOW COOKER MEATBALL STRONGOFF WITH NOODLE & SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 108 MG | 24 MG | |
| Iron, Fe | 0.9 MG | 0.8 MG | |
| Potassium, K | 136 MG | 197 MG | |
| Sodium, Na | 380 MG | 321 MG |