VEGETABLE FRIED RICE vs POTATOES AU GRATIN
Nutrition comparison per 100 g serving
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VEGETABLE FRIED RICE wins in 5 out of 10 nutrient categories
VEGETABLE FRIED RICE: 5
vs
POTATOES AU GRATIN: 4
(1 ties)
Overview
| Nutrient | VEGETABLE FRIED RICE | POTATOES AU GRATIN | Winner |
|---|---|---|---|
| Calories | 129 cal | 127 cal | |
| Protein | 3.5 g | 4 g | |
| Carbs | 26.5 g | 13.3 g | |
| Fat | 1.2 g | 6 g | |
| Fiber | 1.2 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE FRIED RICE | POTATOES AU GRATIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 2.4 MG |
Minerals
| Mineral | VEGETABLE FRIED RICE | POTATOES AU GRATIN | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 67 MG | |
| Iron, Fe | 0.4 MG | 0.2 MG | |
| Sodium, Na | 429 MG | 400 MG |