VANILLA RICE PUDDING PLANT-BASED DESSERTS vs TRADITIONAL EGG FLAN
Nutrition comparison per 100 g serving
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VANILLA RICE PUDDING PLANT-BASED DESSERTS wins in 5 out of 10 nutrient categories
VANILLA RICE PUDDING PLANT-BASED DESSERTS: 5
vs
TRADITIONAL EGG FLAN: 3
(2 ties)
Overview
| Nutrient | VANILLA RICE PUDDING PLANT-BASED DESSERTS | TRADITIONAL EGG FLAN | Winner |
|---|---|---|---|
| Calories | 136 cal | 173 cal | |
| Protein | 1.6 g | 5.5 g | |
| Carbs | 14.4 g | 31.8 g | |
| Fat | 8 g | 2.3 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | VANILLA RICE PUDDING PLANT-BASED DESSERTS | TRADITIONAL EGG FLAN | Winner |
|---|---|---|---|
| Calcium, Ca | 2 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 3 MG | 0 MG | |
| Sodium, Na | 6 MG | 91 MG |