VANILLA REDUCED FAT ICE CREAM WITH CHOCOLATE FLAVORED COATING GLACIER BARS vs BLACKBERRY CRISP ICE CREAM WITH OATMEAL CRUMBLES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
VANILLA REDUCED FAT ICE CREAM WITH CHOCOLATE FLAVORED COATING GLACIER BARS: 5
vs
BLACKBERRY CRISP ICE CREAM WITH OATMEAL CRUMBLES: 5
(1 ties)
Overview
| Nutrient | VANILLA REDUCED FAT ICE CREAM WITH CHOCOLATE FLAVORED COATING GLACIER BARS | BLACKBERRY CRISP ICE CREAM WITH OATMEAL CRUMBLES | Winner |
|---|---|---|---|
| Calories | 278 cal | 244 cal | |
| Protein | 2.6 g | 4.1 g | |
| Carbs | 27.8 g | 29.3 g | |
| Fat | 18.3 g | 12.2 g | |
| Fiber | 0.9 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA REDUCED FAT ICE CREAM WITH CHOCOLATE FLAVORED COATING GLACIER BARS | BLACKBERRY CRISP ICE CREAM WITH OATMEAL CRUMBLES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 1 UG |
Minerals
| Mineral | VANILLA REDUCED FAT ICE CREAM WITH CHOCOLATE FLAVORED COATING GLACIER BARS | BLACKBERRY CRISP ICE CREAM WITH OATMEAL CRUMBLES | Winner |
|---|---|---|---|
| Calcium, Ca | 122 MG | 107 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 209 MG | 154 MG | |
| Sodium, Na | 57 MG | 69 MG |