VANILLA GLUTEN-FREE CUPCAKES vs CHOCOLATE CUPCAKES
Nutrition comparison per 100 g serving
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CHOCOLATE CUPCAKES wins in 7 out of 11 nutrient categories
VANILLA GLUTEN-FREE CUPCAKES: 2
vs
CHOCOLATE CUPCAKES: 7
(2 ties)
Overview
| Nutrient | VANILLA GLUTEN-FREE CUPCAKES | CHOCOLATE CUPCAKES | Winner |
|---|---|---|---|
| Calories | 453 cal | 408 cal | |
| Protein | 2.7 g | 2.8 g | |
| Carbs | 54.7 g | 56.3 g | |
| Fat | 24 g | 21.1 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA GLUTEN-FREE CUPCAKES | CHOCOLATE CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA GLUTEN-FREE CUPCAKES | CHOCOLATE CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 21 MG | |
| Iron, Fe | 0.5 MG | 1.4 MG | |
| Potassium, K | 27 MG | 121 MG | |
| Sodium, Na | 293 MG | 282 MG |