VANILLA CUPCAKES vs SO FAR GLUTEN-FREE
Nutrition comparison per 100 g serving
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SO FAR GLUTEN-FREE wins in 7 out of 10 nutrient categories
VANILLA CUPCAKES: 1
vs
SO FAR GLUTEN-FREE: 7
(2 ties)
Overview
| Nutrient | VANILLA CUPCAKES | SO FAR GLUTEN-FREE | Winner |
|---|---|---|---|
| Calories | 427 cal | 418 cal | |
| Protein | 2.7 g | 7.1 g | |
| Carbs | 56 g | 57.1 g | |
| Fat | 21.3 g | 17.9 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA CUPCAKES | SO FAR GLUTEN-FREE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA CUPCAKES | SO FAR GLUTEN-FREE | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 71 MG | |
| Iron, Fe | 0.5 MG | 1.3 MG | |
| Sodium, Na | 253 MG | 254 MG |