VANILLA CULTURED DAIRY BLEND vs STRAWBERRY CABOT GREEK GREEK-STYLE LOWFAT YOGURT
Nutrition comparison per 100 g serving
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VANILLA CULTURED DAIRY BLEND wins in 5 out of 11 nutrient categories
VANILLA CULTURED DAIRY BLEND: 5
vs
STRAWBERRY CABOT GREEK GREEK-STYLE LOWFAT YOGURT: 3
(3 ties)
Overview
| Nutrient | VANILLA CULTURED DAIRY BLEND | STRAWBERRY CABOT GREEK GREEK-STYLE LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 40 cal | 106 cal | |
| Protein | 5.3 g | 8.0 g | |
| Carbs | 2.7 g | 15.0 g | |
| Fat | 0.9 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA CULTURED DAIRY BLEND | STRAWBERRY CABOT GREEK GREEK-STYLE LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.3 MG |
Minerals
| Mineral | VANILLA CULTURED DAIRY BLEND | STRAWBERRY CABOT GREEK GREEK-STYLE LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 177 MG | 199 MG | |
| Iron, Fe | 0.3 MG | 0.3 MG | Tie |
| Potassium, K | 48,673 MG | 0 MG | |
| Sodium, Na | 71 MG | 53 MG |