VANDEN BRINK vs MUSHROOM CHICKEN PAPPARDELLE
Nutrition comparison per 100 g serving
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MUSHROOM CHICKEN PAPPARDELLE wins in 6 out of 10 nutrient categories
VANDEN BRINK: 3
vs
MUSHROOM CHICKEN PAPPARDELLE: 6
(1 ties)
Overview
| Nutrient | VANDEN BRINK | MUSHROOM CHICKEN PAPPARDELLE | Winner |
|---|---|---|---|
| Calories | 223 cal | 109 cal | |
| Protein | 18.8 g | 7.1 g | |
| Carbs | 2.7 g | 11.2 g | |
| Fat | 17.9 g | 3.8 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANDEN BRINK | MUSHROOM CHICKEN PAPPARDELLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.3 MG |
Minerals
| Mineral | VANDEN BRINK | MUSHROOM CHICKEN PAPPARDELLE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 74 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Sodium, Na | 571 MG | 256 MG |