UNIVERSAL BAKERY vs RED VELVET CAKE
Nutrition comparison per 100 g serving
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UNIVERSAL BAKERY wins in 7 out of 14 nutrient categories
UNIVERSAL BAKERY: 7
vs
RED VELVET CAKE: 2
(5 ties)
Overview
| Nutrient | UNIVERSAL BAKERY | RED VELVET CAKE | Winner |
|---|---|---|---|
| Calories | 300 cal | 392 cal | |
| Protein | 5 g | 2.7 g | |
| Carbs | 52.5 g | 52.7 g | |
| Fat | 8.8 g | 18.9 g | |
| Fiber | 2.5 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNIVERSAL BAKERY | RED VELVET CAKE | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 0 UG | Tie |
| Niacin | 0 MG | 0 MG | Tie |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNIVERSAL BAKERY | RED VELVET CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 575 MG | 284 MG |