UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA vs VEGAN PIZZA
Nutrition comparison per 100 g serving
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VEGAN PIZZA wins in 6 out of 11 nutrient categories
UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA: 4
vs
VEGAN PIZZA: 6
(1 ties)
Overview
| Nutrient | UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA | VEGAN PIZZA | Winner |
|---|---|---|---|
| Calories | 248 cal | 196 cal | |
| Protein | 9.6 g | 4.6 g | |
| Carbs | 29.6 g | 28.4 g | |
| Fat | 10.4 g | 6.2 g | |
| Fiber | 1.6 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA | VEGAN PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.2 MG |
Minerals
| Mineral | UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA | VEGAN PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 168 MG | 21 MG | |
| Iron, Fe | 0.8 MG | 1.4 MG | |
| Potassium, K | 144 MG | 0 MG | |
| Sodium, Na | 576 MG | 454 MG |