UNCURED PEPPERONI & CHEESE PIZZA CRUSTS vs BEEF STEW
Nutrition comparison per 100 g serving
Ad 468x60
UNCURED PEPPERONI & CHEESE PIZZA CRUSTS wins in 6 out of 11 nutrient categories
UNCURED PEPPERONI & CHEESE PIZZA CRUSTS: 6
vs
BEEF STEW: 4
(1 ties)
Overview
| Nutrient | UNCURED PEPPERONI & CHEESE PIZZA CRUSTS | BEEF STEW | Winner |
|---|---|---|---|
| Calories | 280 cal | 78 cal | |
| Protein | 13.6 g | 4.7 g | |
| Carbs | 28.8 g | 8.2 g | |
| Fat | 12.7 g | 2.8 g | |
| Fiber | 1.7 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI & CHEESE PIZZA CRUSTS | BEEF STEW | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.6 MG | 0 MG |
Minerals
| Mineral | UNCURED PEPPERONI & CHEESE PIZZA CRUSTS | BEEF STEW | Winner |
|---|---|---|---|
| Calcium, Ca | 212 MG | 0 MG | |
| Iron, Fe | 1.5 MG | 0.3 MG | |
| Potassium, K | 0 MG | 184 MG | |
| Sodium, Na | 593 MG | 443 MG |