UNCURED CORNED BEEF vs BOLOGNA WITH VARIETY MEATS
Nutrition comparison per 100 g serving
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UNCURED CORNED BEEF wins in 5 out of 10 nutrient categories
UNCURED CORNED BEEF: 5
vs
BOLOGNA WITH VARIETY MEATS: 3
(2 ties)
Overview
| Nutrient | UNCURED CORNED BEEF | BOLOGNA WITH VARIETY MEATS | Winner |
|---|---|---|---|
| Calories | 161 cal | 167 cal | |
| Protein | 26.8 g | 16.7 g | |
| Carbs | 0 g | 3.3 g | |
| Fat | 5.4 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED CORNED BEEF | BOLOGNA WITH VARIETY MEATS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4 MG |
Minerals
| Mineral | UNCURED CORNED BEEF | BOLOGNA WITH VARIETY MEATS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 2.6 MG | 2.4 MG | |
| Sodium, Na | 875 MG | 1,000 MG |