UNCURED BEEF PEPPERONI ORGANIC PIZZA vs THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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UNCURED BEEF PEPPERONI ORGANIC PIZZA wins in 5 out of 10 nutrient categories
UNCURED BEEF PEPPERONI ORGANIC PIZZA: 5
vs
THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE: 4
(1 ties)
Overview
| Nutrient | UNCURED BEEF PEPPERONI ORGANIC PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 254 cal | 266 cal | |
| Protein | 10.5 g | 12.6 g | |
| Carbs | 31.3 g | 19.6 g | |
| Fat | 9.0 g | 14.7 g | |
| Fiber | 1.5 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED BEEF PEPPERONI ORGANIC PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.5 MG | 3.4 MG |
Minerals
| Mineral | UNCURED BEEF PEPPERONI ORGANIC PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 149 MG | 175 MG | |
| Iron, Fe | 2.0 MG | 1.3 MG | |
| Sodium, Na | 455 MG | 685 MG |