ULTRA THIN CRUST PIZZA vs THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE wins in 7 out of 10 nutrient categories
ULTRA THIN CRUST PIZZA: 2
vs
THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE: 7
(1 ties)
Overview
| Nutrient | ULTRA THIN CRUST PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 197 cal | 266 cal | |
| Protein | 11.8 g | 12.6 g | |
| Carbs | 20.5 g | 19.6 g | |
| Fat | 7.9 g | 14.7 g | |
| Fiber | 0.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ULTRA THIN CRUST PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 3.4 MG |
Minerals
| Mineral | ULTRA THIN CRUST PIZZA | THE DOUBLE PEPPERONI DOPPELBOCK ORIGINAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 175 MG | |
| Iron, Fe | 1.1 MG | 1.3 MG | |
| Sodium, Na | 394 MG | 685 MG |