Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces vs CKN
Nutrition comparison per 100 g serving
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Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces wins in 5 out of 12 nutrient categories
Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces: 5
vs
CKN: 4
(3 ties)
Overview
| Nutrient | Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces | CKN | Winner |
|---|---|---|---|
| Calories | 284 cal | 875 cal | |
| Protein | 12.1 g | 41.1 g | |
| Carbs | 17.1 g | 5.4 g | |
| Fat | 18.4 g | 76.8 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces | CKN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces | CKN | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 1.9 MG | |
| Potassium, K | 243 MG | 0 MG | |
| Sodium, Na | 164 MG | 982 MG |