Tyson IF Coated Bone-In Chicken Wing Sections vs ""BEEF
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
Tyson IF Coated Bone-In Chicken Wing Sections: 4
vs
""BEEF: 4
(4 ties)
Overview
| Nutrient | Tyson IF Coated Bone-In Chicken Wing Sections | ""BEEF | Winner |
|---|---|---|---|
| Calories | 218 cal | 300 cal | |
| Protein | 13.2 g | 17.1 g | |
| Carbs | 6.3 g | 0 g | |
| Fat | 15.5 g | 25.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson IF Coated Bone-In Chicken Wing Sections | ""BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson IF Coated Bone-In Chicken Wing Sections | ""BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 12 MG | |
| Iron, Fe | 0.5 MG | 1.6 MG | |
| Potassium, K | 262 MG | 0 MG | |
| Sodium, Na | 686 MG | 53 MG |