Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken vs ""BEEF
Nutrition comparison per 100 g serving
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Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken wins in 4 out of 10 nutrient categories
Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken: 4
vs
""BEEF: 2
(4 ties)
Overview
| Nutrient | Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken | ""BEEF | Winner |
|---|---|---|---|
| Calories | 199 cal | 300 cal | |
| Protein | 17.2 g | 17.1 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 13.9 g | 25.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken | ""BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Tyson Heritage Valley IF Unbreaded 8 Piece Cut Chicken | ""BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0.2 MG | 1.6 MG | |
| Sodium, Na | 186 MG | 53 MG |