Tyson Fully Cooked Boneless Thigh Wings vs 2 Ounce Jack Link's Peppered Beef Steaks 1/1 count
Nutrition comparison per 100 g serving
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2 Ounce Jack Link's Peppered Beef Steaks 1/1 count wins in 8 out of 11 nutrient categories
Tyson Fully Cooked Boneless Thigh Wings: 1
vs
2 Ounce Jack Link's Peppered Beef Steaks 1/1 count: 8
(2 ties)
Overview
| Nutrient | Tyson Fully Cooked Boneless Thigh Wings | 2 Ounce Jack Link's Peppered Beef Steaks 1/1 count | Winner |
|---|---|---|---|
| Calories | 231 cal | 140 cal | |
| Protein | 17.9 g | 23 g | |
| Carbs | 6.0 g | 3 g | |
| Fat | 15.1 g | 3.5 g | |
| Fiber | 0.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked Boneless Thigh Wings | 2 Ounce Jack Link's Peppered Beef Steaks 1/1 count | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fully Cooked Boneless Thigh Wings | 2 Ounce Jack Link's Peppered Beef Steaks 1/1 count | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 30 MG | |
| Iron, Fe | 0.8 MG | 2 MG | |
| Potassium, K | 305 MG | 370 MG | |
| Sodium, Na | 649 MG | 1,350 MG |