Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken vs ""CHOP
Nutrition comparison per 100 g serving
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Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken wins in 5 out of 12 nutrient categories
Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken: 5
vs
""CHOP: 3
(4 ties)
Overview
| Nutrient | Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken | ""CHOP | Winner |
|---|---|---|---|
| Calories | 145 cal | 241 cal | |
| Protein | 21.4 g | 22.3 g | |
| Carbs | 1.7 g | 0 g | |
| Fat | 5.9 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken | ""CHOP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fully Cooked All Natural* Low Sodium Pulled Chicken | ""CHOP | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0.6 MG | |
| Potassium, K | 525 MG | 0 MG | |
| Sodium, Na | 149 MG | 241 MG |