TYSON vs BACON-WRAPPED SCALLOPS
Nutrition comparison per 100 g serving
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TYSON wins in 6 out of 10 nutrient categories
TYSON: 6
vs
BACON-WRAPPED SCALLOPS: 2
(2 ties)
Overview
| Nutrient | TYSON | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calories | 214 cal | 253 cal | |
| Protein | 22.6 g | 14.1 g | |
| Carbs | 0 g | 2.0 g | |
| Fat | 13.1 g | 20.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TYSON | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | TYSON | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 20 MG | |
| Iron, Fe | 1.3 MG | 0.4 MG | |
| Sodium, Na | 464 MG | 364 MG |