TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES vs MEATLESS CRISPY TENDERS
Nutrition comparison per 100 g serving
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TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES wins in 6 out of 11 nutrient categories
TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES: 6
vs
MEATLESS CRISPY TENDERS: 4
(1 ties)
Overview
| Nutrient | TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES | MEATLESS CRISPY TENDERS | Winner |
|---|---|---|---|
| Calories | 259 cal | 190 cal | |
| Protein | 24.1 g | 14 g | |
| Carbs | 17.2 g | 18 g | |
| Fat | 10.3 g | 8 g | |
| Fiber | 6.9 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES | MEATLESS CRISPY TENDERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.3 MG | 0 MG |
Minerals
| Mineral | TUSCAN VEGGIE SAUSAGE PLANT-BASED PATTIES | MEATLESS CRISPY TENDERS | Winner |
|---|---|---|---|
| Calcium, Ca | 138 MG | 50 MG | |
| Iron, Fe | 3.1 MG | 2 MG | |
| Potassium, K | 0 MG | 300 MG | |
| Sodium, Na | 276 MG | 370 MG |