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Turnip greens and turnips vs Corn

Nutrition comparison per 100 g serving

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Turnip greens and turnips wins in 13 out of 28 nutrient categories
Turnip greens and turnips: 13 vs Corn: 11 (4 ties)

Overview

Nutrient Turnip greens and turnips Corn Winner
Calories 21 cal 79 cal
Protein 2.5 g 2.6 g
Carbs 3.4 g 18.7 g
Fat 0.2 g 0.7 g
Fiber 2.4 g 2.4 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Turnip greens and turnips Corn Winner
Folate, total 41 UG 35 UG
Niacin 0.4 MG 1.3 MG
Pantothenic acid 0.1 MG 0.2 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 305 UG 10 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 25.8 MG 3.5 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 0.3 UG

Minerals

Mineral Turnip greens and turnips Corn Winner
Calcium, Ca 114 MG 3 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 1.6 MG 0.5 MG
Magnesium, Mg 18 MG 28 MG
Manganese, Mn 0.2 MG 0.2 MG
Phosphorus, P 24 MG 79 MG
Potassium, K 82 MG 233 MG
Selenium, Se 0.9 UG 0.7 UG
Sodium, Na 18 MG 245 MG
Zinc, Zn 0.2 MG 0.6 MG
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