Turkey Breakfast Burr Filling 6/5# 30# vs Fully Cooked Seared Diced Seasoned Pork
Nutrition comparison per 100 g serving
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Turkey Breakfast Burr Filling 6/5# 30# wins in 6 out of 11 nutrient categories
Turkey Breakfast Burr Filling 6/5# 30#: 6
vs
Fully Cooked Seared Diced Seasoned Pork: 3
(2 ties)
Overview
| Nutrient | Turkey Breakfast Burr Filling 6/5# 30# | Fully Cooked Seared Diced Seasoned Pork | Winner |
|---|---|---|---|
| Calories | 169 cal | 318 cal | |
| Protein | 10.8 g | 24.7 g | |
| Carbs | 6.5 g | 0 g | |
| Fat | 10.7 g | 35.3 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Turkey Breakfast Burr Filling 6/5# 30# | Fully Cooked Seared Diced Seasoned Pork | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.7 MG | 0 MG |
Minerals
| Mineral | Turkey Breakfast Burr Filling 6/5# 30# | Fully Cooked Seared Diced Seasoned Pork | Winner |
|---|---|---|---|
| Calcium, Ca | 135 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 414 MG | 529 MG |